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| Dirty Icing: Buttercream |
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| Covered in my own fondant...tastes a lot better than traditional fondant |
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| First layer of piping |
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| Making sugar roses |
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| Top of the finished cake |
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| Finished cake |
Monday, March 14, 2011
The Engagement Cake
I bake. For Paige and Brian's Engagement cake they requested Red Velvet and I used my creative license from there :)
I do take cake orders by the way :) We call ourselves the CupPub...short for The Cupcake Pub
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